Broccoli with peanuts and olive oil

Step-by-step preparation

Cooking time: 5 mins

1. STEP 1

   

   Boil broccoli in salted boiling water. For small inflorescences - 2 minutes, for large ones - 5 minutes.

2. STEP 2

   

   Cut the broccoli into equal pieces and drizzle with a tablespoon of olive oil.

3. STEP 3

   

   Add salted crushed peanuts to the cooked broccoli and mix well.

4. STEP 4

   

   Transfer the prepared mixture into a baking dish. To get a delicious crispy crust on the broccoli, bake in the oven for 20 minutes at 180°C.

5. STEP 5

   

   A delicious and healthy snack is ready! Serve with balsamic vinegar (to taste)