Braided bread with curd filling

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   Let's prepare the ingredients for the dough.

2. STEP 2

   

   Knead the dough, as I knead, I add more flour to make the dough elastic and not stick to my hands. Once kneaded, you can put it aside and let the dough rest.

3. STEP 3

   

   Let's prepare the filling!

4. STEP 4

   

   Mix cottage cheese, egg and sugar.

5. STEP 5

   

   Roll out the dough into a rectangular layer.

6. STEP 6

   

   Make cuts along the edges, keeping the middle.

7. STEP 7

   

   Place the filling in this middle. Lay the cut strips overlapping each other on top. Pinch the edges. Let the braid rise for about 15 minutes. Grease the baking sheet with vegetable oil. transfer the braid. Grease with yolk and let rise for 20 minutes. Bake in a heated oven at 180 degrees. 20-25 min

8. STEP 8

   

   Bon appetit!