beet salad with raisins and nuts

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   Cooking beets.

2. STEP 2

   

   We grate it.

3. STEP 3

   

   Grind nuts, prunes, figs.

4. STEP 4

   

   Mix with beets and raisins.

5. STEP 5

   

   Add lemon juice.

6. STEP 6

   

   And honey. Mix everything.

7. STEP 7

   

   Dessert salad is ready!

Comments on the recipe

Nika1

15.12.2023

4.5

I will definitely make this salad because our family loves everything with beets. The only small piece of advice is that it is better to bake the beets in the oven, it is inconvenient that it takes a long time, one and a half to two hours, but the taste is completely different.

Olyusha

15.12.2023

4.7

Thank you so much for the recipe. Beet salad can be prepared this way

Ellisa

15.12.2023

4.9

Nika1, thanks for the advice, but I most often bake beets myself, but when I need it faster, I boil it. I'm very glad that you liked the salad!

Eugene

15.12.2023

4.5

I'm currently in the process of giving up mayonnaise. And your recipe came in handy. A dressing of honey and lemon juice (just a little) is a real godsend. For me, of course. And further. Dates add unexpected piquancy to a seemingly ordinary salad of boiled beets with prunes and nuts. Thank you. My family really liked the salad.

asa

15.12.2023

4.5

Ellisa, in my opinion, is a very nutritious and at the same time vitamin-packed beet salad with honey. You can prepare it in the spring to boost your immunity. The recipe is not complicated, the ingredients can be changed, for example, adding dried apricots.

Alma

15.12.2023

4.7

The other day a neighbor gave me a bucket of beets. After looking at your salad recipe, I prepared it for my mother; she has high blood pressure. My mother really liked the salad without adding mayonnaise.

Olga

15.12.2023

5

Ellisa, during Lent, this salad comes in handy, healthy, tasty, the only thing to make it dietary is that I excluded high-calorie dates from it.