April salad

A delicious, light, healthy salad for every day for the whole family! April is full of early vegetables of this year, you can’t miss them Iceberg salad, in my opinion, is one of the most juicy and favorite salads of women. I love him very much and work with him with great pleasure. I offer a quick salad for dinner in 10 minutes.
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Addison SanchezAddison Sanchez
Author of the recipe
April salad
Calories
110Kcal
Protein
1gram
Fat
10gram
Carbs
4gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5

Step-by-step preparation

Cooking timeCooking time: 10 mins
  1. STEP 1

    STEP 1

    Rinse vegetables under running water

  2. STEP 2

    STEP 2

    Chop green onions and dill

  3. STEP 3

    STEP 3

    Cut the radishes into circles

  4. STEP 4

    STEP 4

    Slice fresh orange

  5. STEP 5

    STEP 5

    Cut the tomatoes into slices

  6. STEP 6

    STEP 6

    Cut the pepper into half rings

  7. STEP 7

    STEP 7

    Disassemble Iceberg Lettuce

  8. STEP 8

    STEP 8

    And tear it randomly with your hands

  9. STEP 9

    STEP 9

    Combine vegetables and stir. Then season with oil and salt to taste

  10. STEP 10

    STEP 10

    Serve immediately so that the juice and moisture do not evaporate. Get your appetite!

Comments on the recipe

Author comment no avatar
Irisha
06.08.2023
4.9
Shurochka, I have exactly the same salad for dinner today, only I have Chinese cabbage as a salad, how delicious it is, with the arrival of spring, these are the only salads I want to eat
Author comment no avatar
Shura
06.08.2023
4.8
Exactly, Irisha, but you should definitely try it with Iceberg lettuce, it makes it completely different, the taste changes because of it, this salad has its own special taste, not to mention the juiciness of its leaves is just bomb)))
Author comment no avatar
Anna
06.08.2023
4.6
Iceberg lettuce really turns out delicious, but you can make it with different cabbage each time, and the taste will be slightly different!!!
Author comment no avatar
Shura
06.08.2023
4.5
That's right, Annushka, every day - fresh salad, as it should be!
Author comment no avatar
Kate
06.08.2023
4.9
Personally, this is a very unusual combination for me. I usually combine tomatoes-cucumbers, or cucumbers-salad or cucumbers-radish, seasoned with sour cream, mayonnaise or vegetable oil, but I’ve never tried this option. Now is the summer time for vegetables. I just want something light and fresh. This salad will be a wonderful change on my menu. Thanks for the original and fresh recipe.
Author comment no avatar
Alla
06.08.2023
4.9
The salad is delicious, fresh, and in winter it really gives you the feeling of summer.