Zucchini in a slow cooker - 23 cooking recipes

Zucchini turns out especially fragrant in a slow cooker, because only fresh natural products are used for their preparation, and the cooking process itself is simple and does not require much time and effort. Using kitchen household appliances, you can bake them with cheese or make vegetable stew with mushrooms. Homemade squash caviar, omelet with eggs and casserole with minced meat are original. There are also options for preparing pureed soups and sautés with rice. You can experiment with spices, herbs, ingredients and marinades, add grated cheese, garlic and any type of pepper and spices. Recipes for zucchini in a slow cooker are very diverse in composition and method of execution. Many housewives do not even suspect how many amazingly tasty and healthy things can be prepared from this green vegetable. However, before you cook, you need to understand the modes of the equipment itself. It is better to choose “stewing”, “baking” or “steaming” in order to preserve the delicate texture of the dish as much as possible.