Sausage soup - 71 cooking recipes
This is the easiest way to quickly prepare a hearty dish to feed your family or treat yourself. Sausages are widely popular for their unique taste, so dishes made from them are tasty and liked by almost everyone.
- Classic solyanka with potatoes, sausage and cucumbersRich, aromatic, bright - for a delicious lunch!
- 2 hr
- 8 Servings
- 392 Kcal
- 995
- Classic okroshka on kvass with sausageDelicious, light, simple, the best among cold soups!
- 40 mins
- 8 Servings
- 326 Kcal
- 296
- Simple classic solyanka with sausage without meatDelicious and quick solyanka with smoked and boiled sausage
- 50 mins
- 8 Servings
- 227 Kcal
- 328
- Okroshka on water with vinegar and mayonnaiseOriginal, light, delicious, for the whole family!
- 40 mins
- 4 Servings
- 323 Kcal
- 112
- Classic okroshka on kefir with sausage, egg and cucumbersA delicious, summery, refreshing traditional Russian dish!
- 40 mins
- 4 Servings
- 335 Kcal
- 338
- Polish soup zurekIncredibly tasty, bright, appetizing, original, beautiful!
- 4 day
- 8 Servings
- 799 Kcal
- 138
- Classic whey-based okroshka with sausageEveryone's favorite summer soup in a new version!
- 1 hr
- 4 Servings
- 352 Kcal
- 128
- Solyanka mixed meat in a slow cookerAmazingly tasty and aromatic hodgepodge! And the slow cooker will cook it!
- 2 hr 40 mins
- 7 Servings
- 343 Kcal
- 242
- Cheese soup with melted cheese and sausageRich, aromatic, tasty, quick and easy to prepare!
- 1 hr
- 12 Servings
- 217 Kcal
- 184
- Homemade solyankaAmazing aroma, appetizing appearance and incredible prices
- 1 hr 20 mins
- 6 Servings
- 383 Kcal
- 113
- Okroshka on kefir with mineral waterA delicious refreshing dish for hot days!
- 40 mins
- 10 Servings
- 183 Kcal
- 103
- Cold borscht with sausageBright, beautiful, satisfying, made from simple ingredients!
- 1 hr
- 6 Servings
- 333 Kcal
- 89
- Okroshka with beets on kefirRefreshing, summer soup. A real salvation on a hot day!
- 30 mins
- 6 Servings
- 254 Kcal
- 170
- Okroshka with mineral waterRefreshing, so delicious! The best option for a summer lunch!
- 15 mins
- 4 Servings
- 557 Kcal
- 79
- Pea soup with smoked sausageA delicious first course for lunch using regular ingredients!
- 2 hr
- 8 Servings
- 324 Kcal
- 74
- Solyanka with sausage in a slow cookerDelicious, flavorful soup without much hassle!
- 2 hr 30 mins
- 8 Servings
- 309 Kcal
- 89
- Solyanka with pearl barleyThis delicious soup will warm you up in the winter and satisfy your hunger in the summer.
- 1 hr 40 mins
- 6 Servings
- 311 Kcal
- 36
- Solyanka in pots in the oven with cabbageNourishing, most aromatic and amazingly delicious!
- 2 hr 30 mins
- 6 Servings
- 564 Kcal
- 147
- Mixed classic meat solyanka with smoked sausagesA rich and aromatic first course at home!
- 2 hr 10 mins
- 8 Servings
- 642 Kcal
- 33
- Solyanka soup with smoked meats in meat brothRich, delicious hodgepodge with lemon and sour cream for the whole family!
- 2 hr 15 mins
- 10 Servings
- 311 Kcal
- 342
- Rassolnik with smoked sausage and pearl barleyEnjoy the amazing taste of this easy-to-make soup
- 1 hr 30 mins
- 6 Servings
- 250 Kcal
- 65
- Soup with sausages and noodlesVery fast, very simple and tasty, made from budget products!
- 30 mins
- 4 Servings
- 221 Kcal
- 124
- Soup with sausages and cabbageA delicious soup for the whole family is prepared very quickly and easily.
- 1 hr
- 6 Servings
- 320 Kcal
- 102
- Solyanka meatInsanely delicious solyanka will not leave anyone indifferent!
- 2 hr 20 mins
- 14 Servings
- 260 Kcal
- 66
Sausage soup
Recipes for soups with sausage are very diverse. They add vegetables, chicken, pasta, spices and aromatic herbs, tomato paste, cheese, cream and much more. The sausage product can be boiled or smoked; it is usually thinly sliced or grated on a coarse grater. Often, to prepare such food it is not at all necessary to go to the store; everything you need can be found in the refrigerator.
This treat will definitely please all family members, and your family will definitely ask for more. In order to correctly combine the ingredients and achieve the ideal result, you must strictly follow all the given recommendations. The final outcome of the treat depends on the small nuances. In some recipes, onions, carrots and pieces of sausage need to be pre-fried, in others, on the contrary, they only need to be boiled, but in a certain sequence. If you accurately maintain the proportions and cooking time, the result will undoubtedly meet your expectations.