Hot hot peppers for the winter - 46 cooking recipes
Hot pepper recipes for the winter allow you to prepare very original snacks for any dish. They will appeal to lovers of unexpected sensations.
- Classic pepper lecho is finger licking goodVery fast, very tasty and simple, from ordinary products!
- 50 mins
- 16 Servings
- 62 Kcal
- 586
- Eggplant pepper tomato saladFast, simple, made from ordinary products, the most delicious!
- 1 hr
- 25 Servings
- 171 Kcal
- 241
- Mother-in-law's tongue salad with zucchini, tomato paste and pepperA simple but very tasty spicy salad!
- 1 hr
- 25 Servings
- 155 Kcal
- 569
- Lecho zucchini tomatoes peppersFrom the most ordinary products, harmonious, excellent taste!
- 1 hr 30 mins
- 12 Servings
- 144 Kcal
- 416
- Adjika from bell and hot peppers with tomatoesBright, piquant, aromatic. Simple, fast, very tasty!
- 1 hr 30 mins
- 35 Servings
- 99 Kcal
- 280
- Pepper in tomato juiceSo tasty and aromatic, anyone will ask for more!
- 1 day 1 hr
- 1 Servings
- 1117 Kcal
- 128
- Bitter adjika from pepper and tomatoSpicy, spicy, appetizing, delicious!
- 2 hr 45 mins
- 35 Servings
- 41 Kcal
- 270
- Lecho made from cucumbers and bell peppersIncredibly tasty preparation!
- 1 hr 30 mins
- 15 Servings
- 152 Kcal
- 104
- Lecho with garlic from peppers and tomatoesA delicious, simple vegetable snack for the winter!
- 1 hr
- 10 Servings
- 220 Kcal
- 222
- Bell pepper lecho with tomato pasteDelicious, bright, with a rich taste. Real jam!
- 40 mins
- 6 Servings
- 102 Kcal
- 255
- Bell pepper in oilA fragrant, spicy, delicious snack!
- 30 mins
- 6 Servings
- 301 Kcal
- 85
- Green tomatoes and bell peppersAn excellent snack from summer to cold winter times!
- 40 mins
- 6 Servings
- 99 Kcal
- 105
- Green bell pepperBeautiful, spicy, appetizing, the most delicious!
- 50 mins
- 8 Servings
- 112 Kcal
- 80
- Caviar from green tomatoes and bell peppersAn original recipe for true gourmets! Incredibly simple and fast!
- 2 hr
- 48 Servings
- 86 Kcal
- 276
- Salad tomatoes carrots peppers onionsThe most appetizing and vibrant side dish for any dish!
- 1 hr
- 12 Servings
- 111 Kcal
- 95
- Pepper lecho without vinegarA delicate vegetable salad for the winter without the sourness inherent in vinegar!
- 1 hr 20 mins
- 12 Servings
- 57 Kcal
- 234
- Adjika bell pepper garlic with ranetkiSweet and sour, spicy, without sterilization.
- 12 hr
- 40 Servings
- 102 Kcal
- 83
- Roasted peppers in the ovenWonderful bright taste - an ideal snack for all occasions!
- 1 hr 15 mins
- 12 Servings
- 120 Kcal
- 132
- Adjika from tomato pepper applesA simple and uncomplicated recipe for spicy and tender adjika.
- 1 hr
- 20 Servings
- 72 Kcal
- 62
- Zucchini carrots peppers onionsBright summer vegetables in a jar! Perfection of taste!
- 12 hr
- 7 Servings
- 393 Kcal
- 49
- Bell pepper salad is to die forVegetable preparation for the winter - tasty and simple!
- 1 day 2 hr
- 8 Servings
- 168 Kcal
- 70
- Bell pepper caviarTender and deliciously delicious - eaten instantly!
- 1 hr 20 mins
- 8 Servings
- 134 Kcal
- 81
- Appetizer of bell peppers with tomatoes and garlicDelicious, simple and very appetizing. For the whole family!
- 1 hr 50 mins
- 7 Servings
- 738 Kcal
- 31
- Pickled sweet peppers with cinnamon without sterilizationAn excellent base for all kinds of salads!
- 45 mins
- 5 Servings
- 714 Kcal
- 5
Hot hot peppers for the winter
Additional components of salads, adjika and stews in this section can be ripe tomatoes, onions, garlic, sweet bell or capsicum peppers, cilantro, parsley, green dill and its inflorescences, basil, carrots, eggplants, capers, olives, walnuts, Suneli hops, horseradish leaves, apples, gherkins, bay leaves, allspice and other ingredients. In addition, you can preserve hot peppers separately, and experts recommend following a few simple safety rules.
Firstly, it is advisable to wear gloves when preparing the pods. Secondly, to avoid touching your face and neck and causing burns, you should first pin your hair up so that there is no need to straighten it while touching sensitive skin. Be careful not to get splashes or seeds into your eyes. To prevent the appetizer from turning out too spicy, you need to carefully remove every single seed from the insides. Attention: people suffering from gastrointestinal diseases are not recommended to eat hot dishes with pepper.