Hot hot peppers for the winter - 46 cooking recipes

Hot pepper recipes for the winter allow you to prepare very original snacks for any dish. They will appeal to lovers of unexpected sensations.

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Preparations of bell peppers for the winter In its own juice for the winter Homemade tomato ketchup for the winter Mother-in-law's tongue salad for the winter

Green tomatoes and bell peppers
An excellent snack from summer to cold winter times!
- 40 mins
- 6 Servings
- 99 kcal
- 105
Cucumber tomato pepper salad
The most vibrant and flavorful snack! Summer reminder!
- 1 hr
- 8 Servings
- 146 kcal
- 2
Lecho zucchini tomatoes peppers
From the most ordinary products, harmonious, excellent taste!
- 1 hr 30 mins
- 12 Servings
- 144 kcal
- 416
Roasted peppers in the oven
Wonderful bright taste - an ideal snack for all occasions!
- 1 hr 15 mins
- 12 Servings
- 120 kcal
- 132
Appetizer of bell peppers with tomatoes and garlic
Delicious, simple and very appetizing. For the whole family!
- 1 hr 50 mins
- 7 Servings
- 738 kcal
- 31
Bell pepper in oil
A fragrant, spicy, delicious snack!
- 30 mins
- 6 Servings
- 301 kcal
- 85
Bell pepper caviar
Tender and deliciously delicious - eaten instantly!
- 1 hr 20 mins
- 8 Servings
- 134 kcal
- 81
Adjika from bell and hot peppers with tomatoes
Bright, piquant, aromatic. Simple, fast, very tasty!
- 1 hr 30 mins
- 35 Servings
- 99 kcal
- 280
Adjika from tomato pepper apples
A simple and uncomplicated recipe for spicy and tender adjika.
- 1 hr
- 20 Servings
- 72 kcal
- 62
Bell pepper salad is to die for
Vegetable preparation for the winter - tasty and simple!
- 1 day 2 hr
- 8 Servings
- 168 kcal
- 70
Lecho with garlic from peppers and tomatoes
A delicious, simple vegetable snack for the winter!
- 1 hr
- 10 Servings
- 220 kcal
- 222
Pepper lecho without vinegar
A delicate vegetable salad for the winter without the sourness inherent in vinegar!
- 1 hr 20 mins
- 12 Servings
- 57 kcal
- 234
Green bell pepper
Beautiful, spicy, appetizing, the most delicious!
- 50 mins
- 8 Servings
- 112 kcal
- 80
Eggplant pepper tomato salad
Fast, simple, made from ordinary products, the most delicious!
- 1 hr
- 25 Servings
- 171 kcal
- 241
Lecho made from cucumbers and bell peppers
Incredibly tasty preparation!
- 1 hr 30 mins
- 15 Servings
- 152 kcal
- 104
Mother-in-law's tongue salad with zucchini, tomato paste and pepper
A simple but very tasty spicy salad!
- 1 hr
- 25 Servings
- 155 kcal
- 569
Bitter adjika from pepper and tomato
Spicy, spicy, appetizing, delicious!
- 2 hr 45 mins
- 35 Servings
- 41 kcal
- 270
Pickled sweet peppers with cinnamon without sterilization
An excellent base for all kinds of salads!
- 45 mins
- 5 Servings
- 714 kcal
- 5
Bell pepper lecho with tomato paste
Delicious, bright, with a rich taste. Real jam!
- 40 mins
- 6 Servings
- 102 kcal
- 255
Pepper in tomato juice
So tasty and aromatic, anyone will ask for more!
- 1 day 1 hr
- 1 Servings
- 1117 kcal
- 128
Salad tomatoes carrots peppers onions
The most appetizing and vibrant side dish for any dish!
- 1 hr
- 12 Servings
- 111 kcal
- 95
Adjika bell pepper garlic with ranetki
Sweet and sour, spicy, without sterilization.
- 12 hr
- 40 Servings
- 102 kcal
- 83
Caviar from green tomatoes and bell peppers
An original recipe for true gourmets! Incredibly simple and fast!
- 2 hr
- 48 Servings
- 86 kcal
- 276
Zucchini carrots peppers onions
Bright summer vegetables in a jar! Perfection of taste!
- 12 hr
- 7 Servings
- 393 kcal
- 49

Hot hot peppers for the winter

Additional components of salads, adjika and stews in this section can be ripe tomatoes, onions, garlic, sweet bell or capsicum peppers, cilantro, parsley, green dill and its inflorescences, basil, carrots, eggplants, capers, olives, walnuts, Suneli hops, horseradish leaves, apples, gherkins, bay leaves, allspice and other ingredients. In addition, you can preserve hot peppers separately, and experts recommend following a few simple safety rules.

Firstly, it is advisable to wear gloves when preparing the pods. Secondly, to avoid touching your face and neck and causing burns, you should first pin your hair up so that there is no need to straighten it while touching sensitive skin. Be careful not to get splashes or seeds into your eyes. To prevent the appetizer from turning out too spicy, you need to carefully remove every single seed from the insides. Attention: people suffering from gastrointestinal diseases are not recommended to eat hot dishes with pepper.

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