Turkey wings in the oven

Step-by-step preparation

Cooking time: 5 hr

1. STEP 1

   

   How to make baked turkey wings in the oven? Very simple! First, prepare the necessary ingredients. You can replace or add ingredients for the marinade to your taste. For example, add grated ginger, lemon juice, chili pepper, etc. You can use any honey. I have buckwheat.

2. STEP 2

   

   Wash the turkey wings and dry them. Turkey wings are large. You can marinate and bake them whole or cut them into an elbow part and a meatier shoulder part. Stores often sell just one part of the wings. I have 4 shoulder parts.

3. STEP 3

   

   Place the wings in a bowl. Add garlic cloves passed through a press, soy sauce, vegetable oil, liquid honey, suneli hops, salt and pepper. You can replace fresh garlic with 2 tsp. dry.

4. STEP 4

   

   Mix everything thoroughly. Place the wings to marinate in the refrigerator for at least 4 hours, preferably overnight. About half an hour before cooking, turn on the oven to 180 degrees.

5. STEP 5

   

   Place turkey wings in a baking dish. Bake the wings in an oven preheated to 180ºC for about 1 hour until cooked. If you have the elbow part, then you will need less time. Read the article at the end of the recipe to learn how to choose the right baking time and temperature. While baking, brush the wings with the remaining marinade from the bowl. Or pour the marinade into the pan and turn the wings periodically while baking.

6. STEP 6

   

   Place turkey wings baked in the oven on a plate and serve with fresh vegetables and herbs. Bon appetit!

Comments on the recipe

Natalia M

01.08.2023

4.7

For dinner I decided to bake turkey wings in the oven. This is an unusual dish for us; previously we only baked drumsticks and thighs. It turns out that the shoulder part of the wings is very meaty! Three of these wings totaled 1.5 kg. The marinade contains my favorite ingredients: soy sauce, honey and garlic. They give the perfect combination and a gorgeous aroma. For spices, I used chicken seasoning and paprika. Honey and vegetable oil contribute to the formation of an appetizing, golden-brown crust. I decided to bake the wings together with the marinade, by the way, then I saved the same marinade and we dipped pieces of meat into it. It turns out very tasty and juicy! I determined readiness by pulling through the thickest part with a sharp knife.

Anush

01.08.2023

4.7

I’m one of those who prefer quick recipes for hot dishes, and I added this recipe for turkey wings in the oven to my saves with thoughts of “putting them in the back drawer.” But that was not the case, the next day his time came. And it was worth it. The aroma throughout the house foreshadowed that the dish would be amazing. Tender meat, crispy crust - all this has made the dish my favorite now. Very good recipe, thanks to the author, I prepared everything according to the instructions, so it turned out just right!

pegama

01.08.2023

5

I cooked turkey wings in the oven for Sunday dinner. Among other ingredients, I added mustard and dry Provençal herbs to the marinade. Bake at 190 degrees for 1 hour. The wings turned out very tasty, soft and tender. Thank you very much to the author for the recipe!

Liv

01.08.2023

4.8

very tasty dish, this is the second time I’ve made turkey wings in the oven! My husband is happy and so am I. One wing like this will fill you up for the whole day.