Triangular cottage cheese cookies with sour cream and butter

Ingredients
Step-by-step preparation
STEP 1

To prepare delicious homemade cookies, we prepare the necessary products.
STEP 2

We begin preparing the dough and place four hundred grams of cottage cheese in a large bowl.
STEP 3

Place two tablespoons of sour cream in a bowl.
STEP 4

Grind all ingredients in a bowl with a blender until smooth.
STEP 5

Pour one teaspoon of vanilla sugar into a bowl with the curd mass, then put one hundred and eighty grams of softened butter into it.
STEP 6

Mix all the ingredients in a bowl until it forms a homogeneous paste.
STEP 7

Sift three hundred grams of wheat flour into a bowl with a homogeneous curd mass and pour in one teaspoon of baking powder.
STEP 8

Mix all the ingredients in a bowl and knead the dough.
STEP 9

Pour a little sifted flour onto the table, then lay out the dough and knead it well.
STEP 10

We collect the kneaded dough into a ball, then put it in a plastic bag and in the freezer for thirty minutes.
STEP 11

After thirty minutes, take the dough out of the refrigerator and divide it into several identical pieces, then pour a little flour on the table and knead each piece of dough.
STEP 12

Roll out each piece of dough one by one to thin cakes about three millimeters thick.
STEP 13

Cut the cookie dough into a suitable size.
STEP 14

Pour one hundred thirty grams of sugar into a plate and alternately dip each piece in it on one side.
STEP 15

Fold each piece in half with sugar inside and dip in sugar again.
STEP 16

We fold the pieces one more time and also dip them in sugar, after which we place them on a baking sheet lined with baking paper.
STEP 17

Preheat the oven to one hundred and eighty degrees and place a baking sheet in it to bake cookies.
STEP 18

After twenty minutes, remove the baking sheet with cookies from the oven.
STEP 19

Place the prepared cookies on a plate.
STEP 20

Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit and warm tea everyone
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