Thin banana pancakes without oil

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   Grind the banana in a blender, pour in the milk and mix everything thoroughly. Mix bulk ingredients (flour, salt, sugar, cinnamon, baking powder). Pour milk into dry mixture. Heat a frying pan, grease with vegetable oil (only once). Pour a tablespoon of dough into the pan in the form of pancakes. You can have more - pancakes are bigger than pancakes.

2. STEP 2

   

   Fry pancakes over medium heat until golden brown and turn over. Fry the other side in the same way.

3. STEP 3

   

   Since these are American pancakes, they are fried without adding oil. You can serve banana pancakes with honey, melted butter, and sour cream. You can decorate the dish with pieces of ripe bananas.

Comments on the recipe

Alina

26.10.2023

4.9

A very interesting dish, more like a dessert!!! I liked the recipe because you don’t need to fry the pancakes in oil, so they don’t turn out greasy, like pancakes! Thank you for the recipe, everyone really liked it, it’s quick, simple and most importantly delicious!!! A very interesting site, I found a lot of interesting and simple recipes!!!

Julia

26.10.2023

4.8

Alina, I’m very glad that you liked my recipe)

Annet

26.10.2023

4.9

I’m interested) I definitely have to try it)) and the fact that it’s oil-free is definitely nice)) thank you very much!)