Stewed cabbage with onions and prunes

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   1.Before you start cooking, soak the prunes in cold water. The most difficult step in this recipe is cutting the cabbage. It is better not to cut very thin strips. We also cut the onion into cubes.

2. STEP 2

   

   2. Chop the prunes.

3. STEP 3

   

   3. Fry the onion in sunflower oil, then lay the cabbage and prunes in layers. A layer of cabbage, a layer of prunes. Salt each layer. Fry over medium heat, stirring.

4. STEP 4

   

   4. You can add spices to taste. I added a pinch of thyme, sumac (dried crushed pomegranate) and pepper.

5. STEP 5

   

   5. Everything is ready! Bon appetit, dear friends! Always yours, Old Sam. Source Old Sam