Snack Victoria
An unusual, original-looking appetizer made from filled pancakes. Unusual, beautiful design and taste.
A very tasty and original appetizer that will impress all guests.
Calories
687Kcal
Protein
21gram
Fat
54gram
Carbs
47gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
0.5L
2
2tablespoon
2cup
to taste
0.5teaspoon
0.3teaspoon
200g
200g
100g
2cloves of garlic
Step-by-step preparation
Cooking time: 50 mins
STEP 1
Let's prepare pancakes. To get green pancakes, you need to boil a bunch of spinach in a little more than half a liter of water, beat with a blender until uniformly green.
STEP 2
Add eggs, butter, salt, sugar, flour. Beat everything together and fry pancakes from the resulting dough over low heat.
STEP 3
For yellow pancakes, use water and add Turmeric seasoning at the end while beating the dough.
STEP 4
Let's prepare the filling, for this we grate the cheese, add garlic and season with mayonnaise.
STEP 5
Grease each pancake with filling and roll it into a tube.
STEP 6
Place the filled pancakes on a plate in layers in a checkerboard pattern and decorate beautifully.
Comments on the recipe
18.10.2023
I can’t say anything about the taste - I’ve never cooked pancakes with spinach broth, but it looks very unusual. I added it to the QC, I’ll try it.
18.10.2023
18.10.2023
Wow, how unusual and simple! Interesting recipe, I’ll add it and make it for my loved one’s breakfast
18.10.2023
Great. It's not difficult at all and the products are all simple...
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