Salad with curd cheese

Name: Salad with curd cheese
Total time: 25 min
Yield: 3
Ingredients: 150 g Soft cheese; 100 g Cherry tomatoes; 100 g Arugula; 50 g Olives; 2 Cucumbers; 3 tablespoon Sunflower oil; to taste Ground black pepper; to taste Salt

A wonderful combination of vegetables and herbs with soft cheese. This salad is well suited for dietary nutrition. A set of vegetables and herbs contains few carbohydrates and a moderate amount of fat. Which makes it a great diet food.

58

11858

Emma Smith

Recipe author

Calories

349kcal

Protein

13g

Fat

46g

Carbs

4g

*Nutrition per serving

Ingredients

Servings: 3

150g

100g

100g

50g

2

3tablespoon

to taste

to taste

Step-by-step preparation

Cooking time: 25 mins

STEP 1
How to make a salad with cottage cheese? Prepare your ingredients. We will need: cucumbers, cherry tomatoes, olives, soft cheese, salad greens (arugula, parsley, radiccio, etc.), vegetable oil (I used sunflower), ground black pepper and salt.
STEP 2
Cut the cucumbers into half rings or circles.
STEP 3
Cut the cheese into small slices.
STEP 4
Cut cherry tomatoes in half.
STEP 5
Wash and dry the greens.
STEP 6
Place salad greens on a plate. Distribute cucumbers, tomatoes, olives and cheese on top.
STEP 7
Season the salad with sunflower oil and sprinkle with salt and pepper.
STEP 8
Serve the salad to the table. Bon appetit!

Comments on the recipe

Lilya

02.11.2023

4.9

I add curd cheese to a warm vegetable salad with eggplant and tomatoes.

Lilik75

02.11.2023

4.9

A simple recipe for an incredibly delicious salad! Fast and original! Excellent salad with cottage cheese. The taste is simply amazing! It’s like I’ve been to Italy, thank you very much!