Salad Pomegranate bracelet with beef

Step-by-step preparation

Cooking time: 2 hr

1. STEP 1

   

   How to make Pomegranate Bracelet Salad with beef? Prepare the ingredients. First boil the beef in salted water until cooked. Cool. Boil potatoes, beets and carrots in their skins until tender.

2. STEP 2

   

   Cut the meat into small pieces.

3. STEP 3

   

   Grate the potatoes and carrots on a coarse grater.

4. STEP 4

   

   Separate the pomegranate into seeds.

5. STEP 5

   

   Also grate the beets.

6. STEP 6

   

   Place a glass in the middle of the dish on which we will serve the salad. Place grated potatoes in an even layer around the glass and pour mayonnaise on top.

7. STEP 7

   

   Next, lay out the carrots and also pour in mayonnaise.

8. STEP 8

   

   Next add a layer of boiled beef.

9. STEP 9

   

   Then place the beets.

10. STEP 10

    

    Spread the layer of mayonnaise on the beets with a spoon over the entire surface.

11. STEP 11

    

    Finally, garnish the salad with pomegranate seeds, trying to place the grains as closely as possible to each other.

12. STEP 12

    

    Place the salad in the refrigerator for 2 hours to soak. Remove the glass before serving.

Comments on the recipe

TanyaL

27.12.2023

4.8

Gorgeous dish. I usually make Pomegranate Bracelet salad with chicken. For those interested, here's the recipe.

Lesya

27.12.2023

4.5

Pomegranate in the salad is the main accent, it emphasizes the taste of beef! The Pomegranate Bracelet Salad with Beef has been in my stash for a long time, but there hasn’t been a suitable occasion. And then, for the arrival of long-awaited guests from the other end of the country, I decided to please everyone with such an original salad. Everyone liked it, thank you!