Roast pork with homemade potatoes in a frying pan

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   How to make roast pork with potatoes in a frying pan? Prepare the necessary ingredients. Defrost meat (I used pork, but you can use any), if necessary, defrost in advance. It is best if it contains a small amount of fat. Wash the potatoes and carrots and dry with napkins.

2. STEP 2

   

   Peel all vegetables - onions, carrots, potatoes, and rinse in running water to remove dirt.

3. STEP 3

   

   Cut the pork into small pieces of approximately the same size.

4. STEP 4

   

   Pour a little vegetable oil into a hot frying pan and add the chopped meat. Fry it over high heat for a few minutes until golden brown.

5. STEP 5

   

   While the meat is roasting, chop the onion and carrots. Cut the onion into cubes and grate the carrots on a coarse grater.

6. STEP 6

   

   Add chopped vegetables to the fried meat. Fry everything together for about 3-4 minutes. Focus on your stove.

7. STEP 7

   

   Cut the peeled potatoes into large pieces and add to the pan. Add some water and bring the contents of the pan to a boil. Cover the pan with a lid and simmer over low heat for about 20 minutes. Add a little salt and spices to taste.

8. STEP 8

   

   Place the finished roast on plates and serve hot. Bon appetit!

Comments on the recipe

AlenaCi

26.08.2023

5

It’s very tasty to bake this roast in a sleeve.

Alyona

26.08.2023

5

Roast pork with homemade potatoes in a frying pan - a lifesaver, simple, fast, tasty, satisfying. When you need to feed your hungry husband quickly and tasty, this recipe is just what you need. I quickly boiled the potatoes until half cooked to speed up the process. I had steamed pork, fresh tenderloin. During the stewing process, the carrots and onions dissolved in the pan. The meat turned out so tender, and the potatoes were soaked with meat and vegetable juices. Fragrant dry herbs opened up under the lid and imparted a unique hot-spicy taste to the dish. Thanks to the author for the recipe, enjoy cooking

Yura Mi

26.08.2023

4.8

Cool. The best pork recipe in a frying pan and nothing extra ❤

Ksenia Ponomareva

26.08.2023

4.6

At what stage to add salt, please tell me? Right before serving?