Rice porridge with mushrooms and meat on water
This perfumed porridge goes on plates very quickly! Very tasty rice porridge with mushrooms and meat.
Calories
679Kcal
Protein
32gram
Fat
11gram
Carbs
113gram
*Nutritional value of 1 serving
Ingredients
Servings: 5
3cup
400g
200g
300g
to taste
to taste
to taste
to taste
2cloves of garlic
1tablespoon
Step-by-step preparation
Cooking time: 1 hr
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
Comments on the recipe
20.11.2023
I love this yummy
20.11.2023
great combination well done rus
20.11.2023
Yum! Tasty and very filling!
20.11.2023
Nata thank you very much for the nice comment
20.11.2023
oblachko is flattered by your comment. Thank you
20.11.2023
Antip, thank you for your wonderful comment. This is my first dish. As they say debut.
20.11.2023
delicious porridge I like the photo beautiful
Similar Recipes
- Delicious semolina porridge with milkIt is difficult to accustom a child to porridge; you need very tasty porridge. So it will be!
- 20 mins
- 2 Servings
- 244 Kcal
- 210
- Artek porridge on water, wheatHealthy, inexpensive, delicious breakfast porridge for the whole family!
- 40 mins
- 2 Servings
- 451 Kcal
- 183
- Barley porridge on water, crumblyDelicious roasted barley porridge with butter
- 40 mins
- 5 Servings
- 182 Kcal
- 131
- Pumpkin porridge with rice and milkFor breakfast for the whole family, the most delicious and healthy!
- 50 mins
- 2 Servings
- 283 Kcal
- 264
- Rice porridge with water classic recipeAn amazingly tasty dish for all occasions! Delight!
- 25 mins
- 2 Servings
- 431 Kcal
- 210
- Funeral kutia with rice raisins for the funeralA classic dish for a funeral.
- 30 mins
- 4 Servings
- 203 Kcal
- 55
- Crumbly pilaf with pork in a frying panDelicious, satisfying, aromatic and easy to prepare!
- 1 hr
- 6 Servings
- 507 Kcal
- 225
- Pork meat sauce in a frying panJuicy, filling, so delicious! Real jam!
- 1 hr
- 3 Servings
- 689 Kcal
- 384
- Meat stew with pork vegetablesBright, full of vitamins, incredibly tasty and satisfying!
- 1 hr 30 mins
- 8 Servings
- 454 Kcal
- 397