Quickly pickled cauliflower in the microwave

Step-by-step preparation

Cooking time: 2 hr

1. STEP 1

   

   This appetizer is very easy to prepare if you have a microwave oven. We separate the cabbage into inflorescences and place them in a container with a lid.

2. STEP 2

   

   For the marinade, mix salt, honey, vinegar, herbs, chopped garlic and spices (dry basil, dry parsley, a pinch of oregano) with water.

3. STEP 3

   

   Stir until the salt dissolves.

4. STEP 4

   

   Pour the COLD MARINADE over the cabbage until it is lightly covered and cover with a lid. I also added a few sprigs of dill.

5. STEP 5

   

   Place in the microwave at 700 W for four minutes.

6. STEP 6

   

   After this, carefully mix and set for another three minutes at the same power. Then shake slightly so that the marinade is distributed evenly, and leave the cabbage in the microwave (turned off) until it cools completely. After this, you can put it in the refrigerator, or you can try it right away!

7. STEP 7

   

   That's all! The cabbage is ready! It’s very convenient to make in the morning - by the evening you will have a wonderful snack. The cabbage turns out crispy, spicy, sweet and sour. If you add dark red hot pepper, the cabbage will take on a pinkish tint.

8. STEP 8

   

   Bon appetit!

Comments on the recipe

Yuliya

16.11.2023

4.9

A good recipe, should appeal to those who prefer healthy food, everyone craves something spicy and sour from time to time) And here the marinade is so interesting - honey instead of sugar, regular vinegar replaced with apple cider vinegar, herbs and spices are well selected. It is better, of course, to take natural apple cider vinegar rather than flavored one; it contains a lot of vitamins. Thanks to the author)))

Tamara

16.11.2023

5

Hello, I’m new and I don’t really understand: how much water is needed for the marinade?