Pizza in a bun
Fast, tasty and original! A wonderful snack) if you suddenly have guests or want to please your husband for breakfast)
Calories
738Kcal
Protein
25gram
Fat
34gram
Carbs
84gram
*Nutritional value of 1 serving
Ingredients
Servings: 6
Step-by-step preparation
Cooking time: 1 hr
STEP 1
Preheat the oven to 200°. We prepare the ingredients. We take any type of sausage to your taste.
STEP 2
Cut the sausage into cubes. Cut the loaf diagonally. Grate the cheese on a coarse grater. Mix cheese, butter and garlic.
STEP 3
Fill all the slots first with sausage, then with cheese mixture.
STEP 4
Sprinkle the rest on top. Wrap in foil and place on a baking sheet. Place in the oven for 20 minutes. Once the time is up, remove the top foil and leave to brown for another 5 minutes.
STEP 5
Remove from the oven. Sprinkle with herbs.
STEP 6
The dish is ready! Bon appetit!
Comments on the recipe
07.10.2023
Today I needed to quickly prepare breakfast without much effort. I found this interesting recipe for pizza in a bun. I just had a loaf, it was yesterday’s, but soft. I decided to cut it just like in the recipe, with a mesh. For the filling, I had a piece of sausage, processed cheese, a piece of hard cheese and frozen butter, which already had herbs and garlic. Melt the butter in the microwave. It was more convenient for me to lubricate the inside of the cuts with a silicone brush, and then stuff the cuts with sausage and melted cheese. Sprinkle grated hard cheese on top and lay out tomato slices. I baked it as in the recipe for 20 minutes in foil and 5 minutes without it, at the end I turned on the grill. The loaf turned out delicious! The crust is pleasantly crunchy, and inside there is a soft bun soaked in melted cheese and aromatic butter. The cheese on top also melted and flowed a little inside. The pieces that we broke off from the loaf looked very appetizing; the cheese was stretching. Such tenderness) Excellent recipe, convenient, quick and tasty!
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