Pancake cake with mushrooms and chicken

Delight your guests with a delicious pancake cake with mushrooms. The pancake cake with mushrooms turns out incredibly tender, and the boiled chicken breast in the filling adds a subtle taste to the cake. No onions are used in preparing the filling and this makes it melt in your mouth.
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14066
Violet ScottViolet Scott
Author of the recipe
Pancake cake with mushrooms and chicken
Calories
504Kcal
Protein
20gram
Fat
41gram
Carbs
23gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 1 hr 30 mins
  1. STEP 1

    STEP 1

    To prepare pancake cake with mushrooms, we will prepare the following ingredients: milk, flour, eggs, salt, sugar, mayonnaise, chicken breast, champignons, processed cheese, parsley and sunflower oil.

  2. STEP 2

    STEP 2

    Break the eggs into a bowl.

  3. STEP 3

    STEP 3

    Add sugar and salt to the eggs. Now we need to beat the contents of our bowl with a whisk. You can also use a mixer for this purpose.

  4. STEP 4

    STEP 4

    Add milk to the eggs.

  5. STEP 5

    STEP 5

    Add flour little by little to the eggs and milk.

  6. STEP 6

    STEP 6

    Add 2 tablespoons of sunflower oil. The pancake dough is ready.

  7. STEP 7

    STEP 7

    We begin to fry pancakes over medium heat in sunflower oil. We bake not too thin pancakes.

  8. STEP 8

    STEP 8

    Fry the pancakes on both sides until golden brown. I got 11 pancakes.

  9. STEP 9

    STEP 9

    After preparing the pancakes, let's start preparing the filling for the cake. To do this, cut the champignons into small pieces.

  10. STEP 10

    STEP 10

    Fry the mushrooms in sunflower oil until golden brown and the water has completely evaporated.

  11. STEP 11

    STEP 11

    Boil and cut the chicken breast into small pieces.

  12. STEP 12

    STEP 12

    Mix fried mushrooms and chicken breast.

  13. STEP 13

    STEP 13

    Grate the melted cheese on a fine grater.

  14. STEP 14

    STEP 14

    Let's start creating the cake. Place the pancake and grease it with mayonnaise.

  15. STEP 15

    STEP 15

    Apply a mixture of chicken breast and mushrooms to the pancake.

  16. STEP 16

    STEP 16

    Sprinkle grated cheese on top.

  17. STEP 17

    STEP 17

    In this way we lay out all the pancakes. Sprinkle the top of the cake with grated cheese and decorate with parsley. Pancake cake with mushrooms is ready. Bon appetit!

Comments on the recipe

Author comment no avatar
Irina
26.11.2023
4.7
Pancake cakes have come into use and become very popular, and you can assemble it in different ways, but this does not make it any less tasty. If you do everything the same way as described in the recipe, but add thinly sliced ​​canned pineapple rings, the dish will take on a new meaning. They should be placed in the middle of the cake and on top, as a decoration.
Author comment no avatar
Urmida
26.11.2023
4.5
Wow! Wonderful recipe! Worth a try! And then I only have this variation: