Paella with vegetables
Spanish paella will delight gourmets and keep your figure! I liked the ease of preparation of the dish and the variety of taste.
Very simple and very tasty! Diet dish!
Paella is a Spanish dish of rice, which is tinted with saffron and added olive oil. Seafood, chicken, sausage, etc. can be added to paella. In this case, vegetable and lean paella are offered.
Calories
295kcal
Protein
6g
Fat
12g
Carbs
44g
*Nutrition per serving
Ingredients
200g
1teaspoon
2cloves of garlic
4tablespoon
to taste
to taste
Step-by-step preparation
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
Comments on the recipe
03.10.2023
tasty healthy beautiful
03.10.2023
Allochka - thank you very much!!!
03.10.2023
I give you my vote!! Paella with vegetables is very tasty. I love Spanish cuisine
03.10.2023
faustina - thank you very much! Very nice!
03.10.2023
Thank you very much for the recipe, I’ve never come across vegetarian paella before! It seemed like I had prepared a lot, but the family members ate it all up without leaving a trace. :) Very tasty! In general, paella is my hobby, you might say. :) Last year we lived in Valencia for a couple of months and I tried a lot of variations of this dish. There was almost no one that could be called a failure.
03.10.2023
Thank you very much for the recipe!! I've never added turmeric to paella. You should definitely try it. In my version, I only add bell peppers and peas. I fry the rice and then add it. some wine. At the very end I add seafood (shrimp, mussels, rapana). Bon Appetit everyone.
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