Oatmeal kefir cookies with apples and cinnamon

Step-by-step preparation

Cooking time: 1 hr 6 mins

1. STEP 1

   

   Grind oatmeal in a blender. I had them with bran

2. STEP 2

   

   Add cinnamon

3. STEP 3

   

   Cut the apples into pieces and microwave for 5 minutes until they are soft. Make a puree out of them.

4. STEP 4

   

   Add apples to dry mixture

5. STEP 5

   

   Add kefir

6. STEP 6

   

   Mix everything

7. STEP 7

   

   Do not add kefir immediately. you may need more of it, it all depends on the flakes, some absorb a lot of liquid

8. STEP 8

   

   Spoon onto a baking sheet lined with parchment paper (I didn't have any, I covered it with foil), forming into flat cakes. Place in the oven for 20 minutes at 180 degrees

9. STEP 9

   

   They rise during cooking but then fall down.

Comments on the recipe

Natasha

21.09.2023

4.9

good dessert. quick and easy to prepare. the choice of products is at your discretion; oat flakes are available in the house. Ryazhenka or Varenets are suitable instead of kefir. The apples can be sweet or sour to your taste, you can add raisins, or I would even try a pear. Apples can be baked in the oven or boiled a little. You can cut off the peel if you don’t like it or it’s too rough. Bon appetit everyone.

Musy

21.09.2023

4.5

Good recipe! I've been looking for something like this for a long time! And you can try and cook like this

Toffee

21.09.2023

4.6

Diet treat, thanks for the recipe, I’ll take it for myself

lanaka

21.09.2023

5

Hello! Do they turn out crunchy or “cotton”?