Oat pancakes with garlic

Delicious and healthy oat pancakes with garlic - protection against colds. And delicious!
67
1952
Sadie GriffinSadie Griffin
Author of the recipe
Oat pancakes with garlic
Calories
315Kcal
Protein
8gram
Fat
25gram
Carbs
20gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2
0.5cup
to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

    Ingredients.

  2. STEP 2

    STEP 2

    Lightly beat sour cream, egg, salt and garlic, passed through a garlic press, until a homogeneous mass is formed.

  3. STEP 3

    STEP 3

    Like this!

  4. STEP 4

    STEP 4

    Add oatmeal to the mixture.

  5. STEP 5

    STEP 5

    Mix.

  6. STEP 6

    STEP 6

    Let stand for 10-15 minutes.

  7. STEP 7

    STEP 7

    Pour oil into a well-heated frying pan.

  8. STEP 8

    STEP 8

    Spoon the resulting mixture into a frying pan with a tablespoon.

  9. STEP 9

    STEP 9

    Fry on one side until browned.

  10. STEP 10

    STEP 10

    After browning one side of the pancakes, turn them over to the other side.

  11. STEP 11

    STEP 11

    Fry on the other side until browned.

  12. STEP 12

    STEP 12

    Bon appetit!