Medicinal pearl barley porridge

Name: Medicinal pearl barley porridge
Total time: 9 h 30 min
Yield: 3
Ingredients: 1 cup Pearl barley; 3 cup Bouillon; 1 Carrot; 1 Onion; to taste Salt; 1 tablespoon Vegetable oil; 2 tablespoon Vegetable oil; 0.25 teaspoon Allspice; 0.25 teaspoon Ground black pepper; 0.25 teaspoon Cilantro, coriander; 0.25 teaspoon Ginger; 0.25 teaspoon Saffron; 0.25 teaspoon Carnation; 0.25 teaspoon Cinnamon; 0.25 teaspoon Dill

Do you want to eat healthy? Start with pearl barley porridge for breakfast! Tasty. The best food in the morning is pearl barley porridge. According to doctors, it is pearl barley porridge, the recipe for which I offer you, that absorbs all the bile and pancreatic juices, and also removes radionuclides, improves peristalsis, removes the remains of herbicides, fertilizers and other toxins that have been “settled” in our blood for a long time. And one more thing - such porridge has nothing in common with the pearl barley that was served in public catering. This pearl barley porridge is tasty, healthy and medicinal.

213

10131

Eliana Wilson

Recipe author

Calories

477kcal

Protein

11g

Fat

21g

Carbs

63g

*Nutrition per serving

Ingredients

Servings: 3

1cup

3cup

1

1

to taste

1tablespoon

2tablespoon

0.25teaspoon

0.25teaspoon

0.25teaspoon

0.25teaspoon

0.25teaspoon

0.25teaspoon

0.25teaspoon

0.25teaspoon

Step-by-step preparation

Cooking time: 9 hr 30 mins

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Comments on the recipe

Dot (Varya)

20.12.2023

5

Good porridge! I love pearl barley!

♚Larisynshik

20.12.2023

4.6

Prepare according to my recipe. You will not regret. You don’t have to add a bunch of seasonings, but just make it with milk. It cooks for a few minutes and is very healthy thanks to the sprouts. Very useful for children

LuSey

20.12.2023

4.5

I also love pearl barley, but my boys are not so much, I’ll try your recipe, maybe I’ll like it

♚Larisynshik

20.12.2023

4.7

Give it a try. I will be glad if you like the porridge. My husband ate too much of it in the army, but he eats this one with pleasure

Lidia Alexandrovna

20.12.2023

4.7

It’s a shame, but my family doesn’t like pearl barley. I would eat it, but I just don’t like cooking for myself. I'll try your recipe, maybe I'll like it.

♚Larisynshik

20.12.2023

4.9

My family doesn’t like it either. Eat according to this recipe. I make it with milk and seasonings. The main thing is the principle of soaking and drying, and then as your imagination dictates. And it cooks quickly. You can cook for yourself alone

Shura

20.12.2023

5

Yes, Larisa, pearl barley prepared this way will seem to be the most popular porridge, it’s very interesting and tasty, it’s immediately obvious that even dads won’t be able to refuse, I’ll definitely try it))) Eating too much is harmful, but eating too little is boring!