Little Mermaid Salad

A delicious and healthy salad that everyone will love! The combination of seaweed and crab sticks is a well-known classic. The Little Mermaid salad is one of the most popular salads in the Far East. And this is no coincidence, because seafood is famous for its health benefits. In addition, the salad has a juicy, fresh, rich taste. It's easy and quick to prepare, and the ingredients can always be found at your local store. If you have never tried Little Mermaid salad, be sure to try it.
169
11466
Harper WilsonHarper Wilson
Author of the recipe
Little Mermaid Salad
Calories
159Kcal
Protein
7gram
Fat
13gram
Carbs
3gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5
3tablespoon
to taste
2tablespoon

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

    Ingredients

  2. STEP 2

    STEP 2

    Cut crab sticks into strips to imitate seaweed

  3. STEP 3

    STEP 3

    We also cut the eggs into strips.

  4. STEP 4

    STEP 4

    Grate the cheese on a medium grater

  5. STEP 5

    STEP 5

    Sometimes the cabbage is too long, or there are wide leaves, then we trim it by cutting it into strips.

  6. STEP 6

    STEP 6

    Chop the greens. I use onions, you can use your favorite greens

  7. STEP 7

    STEP 7

    put all the ingredients in a bowl

  8. STEP 8

    STEP 8

    Mix. If necessary, add salt. Most often, salt from cabbage is enough.

  9. STEP 9

    STEP 9

    Fill with oil. Men love this salad with mayonnaise. Season it the way you like best.

  10. STEP 10

    STEP 10

    We serve and serve. Bon appetit!

Comments on the recipe

Author comment no avatar
mother of a sweet tooth
06.09.2023
4.8
I'm bookmarking this salad because... All the ingredients are my favorite!
Author comment no avatar
znlena
06.09.2023
4.7
Mom with a sweet tooth, thank you for your attention to the recipe. I'm sure it won't disappoint.
Author comment no avatar
mother of a sweet tooth
06.09.2023
4.5
ZNLENA! I prepared your salad. My husband and I really liked it and couldn’t put it down. For those who don’t like seaweed, it’s clear – not very much. A matter of taste! And we, for our loved ones, will continue to cook it! Thanks for the delicious, affordable and easy recipe!
Author comment no avatar
znlena
06.09.2023
4.9
Irina, I’m glad you liked the salad) My husband and son are also not fans of seaweed, incl. I prepare different salads with it just for myself)) I adore it since childhood.
Author comment no avatar
mouse82
06.09.2023
4.8
I made your salad for my husband’s birthday. He doesn’t really like seaweed, but he gobbled it up on both cheeks))) Thank you, the salad is very tasty))