Lenten pie in a slow cooker

Name: Lenten pie in a slow cooker
Total time: 1 h 20 min
Yield: 8
Ingredients: 2 cup Wheat flour; 0.5 cup Sugar; 1 Apples; 2 teaspoon Vanilla sugar; 100 g Raisin; 0.5 cup Vegetable oil; 10 g Baking powder; 1 cup Water; 2 teaspoon Ground cinnamon; 1 teaspoon Starch

Lenten fruit pie for those who watch their figure. A delicious Lenten fruit pie is perfect for those who are fasting, as well as those who are watching their figure. The pie does not contain high-calorie foods such as eggs, sour cream, butter. But you can put a lot of fruits, and almost any one will do (peach, pear, nectarine, etc.). You can add honey, cardamom or other spices. Of course, such a pie can easily be prepared in a miracle saucepan or slow cooker. He quickly kneaded it, poured it into the bowl, set the program, and waited for the pie to be ready. Continue to enjoy life, drink tea with aromatic fruit pie.

200

10961

Zoey White

Recipe author

Calories

324kcal

Protein

5g

Fat

12g

Carbs

48g

*Nutrition per serving

Ingredients

Servings: 8

2cup

0.5cup

1

2teaspoon

100g

0.5cup

10g

1cup

2teaspoon

1teaspoon

Step-by-step preparation

Cooking time: 1 hr 20 mins

STEP 1
Products for the pie
STEP 2
First of all, we prepare the fruit: peel the apple and cut it into slices.
STEP 3
Wash the raisins and pour boiling water over them
STEP 4
Place sugar, vanilla sugar and cinnamon into a bowl. Add water and stir until the sugar dissolves.
STEP 5
Add vegetable oil and stir again
STEP 6
Lastly, add the flour and baking powder, bit by bit.
STEP 7
Stir so that there are no lumps. It turns out to be dough.
STEP 8
Sprinkle the fruits with starch, this is necessary so that they are better distributed in the pie. Add the fruit to the dough and mix.
STEP 9
Pour the dough with fruit into the multicooker bowl.
STEP 10
Set the "Baking" program for 1 hour. Let the multicooker run the program and check the readiness of the pie with a wooden stick. If we see that the dough sticks to the stick, the pie is not ready. It is better to continue baking, i.e. reset the program for another 20-30 minutes.
STEP 11
If the stick is dry, remove the finished pie and let it cool slightly.
STEP 12
Sprinkle the pie with powdered sugar and cut into portions.
STEP 13
We brew tea with mint and spend a pleasant evening chatting and drinking tea.