Homemade Creme Brulee ice cream

Step-by-step preparation

Cooking time: 3 hr 30 mins

1. STEP 1

   

   Let's prepare the ingredients. Before whipping, it is better to put the cream in the refrigerator to keep it cold.

2. STEP 2

   

   Pour sugar into a saucepan and pour 1 tbsp. water and heat over low heat, stirring...

3. STEP 3

   

   When the sugar has completely melted and turned into caramel, we pour in the milk in a thin stream and stir well so that the caramel dissolves in the milk. You can add a drop of vanilla extract for flavor)))

4. STEP 4

   

   Then, stirring occasionally, cook over low heat for another 15-20 minutes. Then completely cool our milk-caramel mass.

5. STEP 5

   

   In a separate bowl, whip the cream.

6. STEP 6

   

   Combine whipped cream and chilled milk-caramel mixture. Mix well.

7. STEP 7

   

   Pour into a container suitable for freezing. We put it in the freezer. You need to stir the mixture every half hour to prevent ice crystals from forming. In 3-4 hours you will be able to enjoy ice cream)))))

8. STEP 8

   

   Bon appetit! Caramel taste of childhood)))))

Comments on the recipe

Nata

15.11.2023

4.5

Yummy!!!! Thanks a lot!!! Instead, my option.

Oksana Debda

15.11.2023

4.7

A wonderful recipe for delicious homemade ice cream. I have a little daughter and I rarely buy her ice cream in the store, but now thanks to your recipe I will make it myself and as often as possible. By the way, I added banana to it, it turned out delicious.

radar13

15.11.2023

4.9

Comment deleted Unfounded claim

olgay198108

15.11.2023

5

Thanks for the addition))) I'll take note)

mother of a sweet tooth

15.11.2023

4.5

Olechka! Thank you very much for such a simple recipe: there are few ingredients, all are quite affordable, it is absolutely not difficult to prepare, and the result is simply amazing: tasty, aromatic and very similar to the best that was previously made according to GOST standards. My fussy son really liked it, and all of us adults too! Its taste, as I understand it, depends on how browned the caramel was?! Right?

Angelica

15.11.2023

4.6

Olechka, thank you for such an accessible recipe! Have you always wondered how to make ice cream at home? And so, I found it in your recipes!!! Super! The children will be happy!

Tatiana

15.11.2023

4.7

thanks for the recipe