Deep fried potatoes

French fries are a great recipe for domesticated fast food! Crispy and golden, homemade potato straws are a good snack during the day. Pairs perfectly with a variety of sauces that you can choose to suit your taste!
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Caroline AllenCaroline Allen
Author of the recipe
Deep fried potatoes
Calories
598Kcal
Protein
5gram
Fat
50gram
Carbs
35gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5

Step-by-step preparation

Cooking timeCooking time: 45 mins
  1. STEP 1

    STEP 1

    For this recipe we take potatoes and refined vegetable oil. And then we look step by step on how to cook French fries.

  2. STEP 2

    STEP 2

    For this dish we will use mature potatoes. We clean it and wash it.

  3. STEP 3

    STEP 3

    Using a sharp knife, cut the peeled potatoes into thin strips. You can use a special grooved knife, then the fries will be grooved.

  4. STEP 4

    STEP 4

    After this, transfer the potato straws into a deep bowl and fill it with warm water for 15 minutes. This must be done in order to remove excess starch. Then we thoroughly wash the potatoes under running water and remove excess moisture using a kitchen towel, simply laying the potatoes on it.

  5. STEP 5

    STEP 5

    Now pour refined vegetable oil into the deep fryer, turn it on and heat it to about 160 degrees. When the oil boils, add potato strips into the oil in portions and deep-fry them for 3-5 minutes.

  6. STEP 6

    STEP 6

    Remove the potatoes with a slotted spoon and place on napkins to drain excess fat. We fry the next batch according to the same scheme.

Comments on the recipe

Author comment no avatar
inna
07.09.2023
4.9
Consolidation! Not very healthy, but so tasty! Here is a video of cooking deep fried potatoes.
Author comment no avatar
Eleno4ka
07.09.2023
4.9
At my grandson’s request, I cook deep-fried potatoes. I prepared a small portion, for one lover of French fries))), fried it in a thick-walled frying pan in a large amount of oil. Received the highest rating Thank you, Inna!
Author comment no avatar
Olyusha
07.09.2023
5
It’s great to make French fries at home)) but I don’t have a deep fryer, but can I use a slow cooker? here they advise
Author comment no avatar
lyudmila
07.09.2023
5
How appetizing French fries look when served as a main course with a meat course! It is airy, with a golden, ruddy crust on top - BON APPETITE!
Author comment no avatar
Irisha
07.09.2023
4.7
Everyone loves these potatoes, what a pity that you can’t eat them often) I would also advise, after the potatoes have already been fried, to put them on a paper towel so that excess fat is removed
Author comment no avatar
ninel
07.09.2023
4.6