Chocolate gingerbread cookies

Name: Chocolate gingerbread cookies
Total time: 1 h
Yield: 8
Ingredients: 250 g Wheat flour; 70 g Butter; 100 g Honey; 100 g Powdered sugar; 3 tablespoon Cocoa; 1 Chicken eggs; 1 teaspoon Baking powder; 0.3 teaspoon Salt; 0.5 teaspoon Nutmeg; 0.5 teaspoon Ground cinnamon; 0.5 teaspoon Ginger powder

Aren't homemade gingerbreads surprising? Make them nice and chocolatey! The recipe for homemade chocolate gingerbread is quite simple, and the result will please everyone! And they look beautiful and elegant on the table.

39

3928

Lillian Perez

Author of the recipe

Calories

306Kcal

Protein

6gram

Fat

9gram

Carbs

45gram

*Nutritional value of 1 serving

Ingredients

Servings: 8

250g

70g

100g

100g

3tablespoon

1

1teaspoon

0.3teaspoon

0.5teaspoon

0.5teaspoon

0.5teaspoon

Step-by-step preparation

Cooking time: 1 hr

STEP 1
Add powdered sugar (70 g) and honey to soft butter.
STEP 2
Add the egg and mix everything well until smooth.
STEP 3
Sift the flour, add salt, spices and cocoa. Mix well.
STEP 4
Add the liquid mixture to the dry mixture and knead into a dough that does not stick to your hands.
STEP 5
Wrap the dough in foil and put it in the refrigerator for half an hour.
STEP 6
Pinch off pieces of dough and roll into walnut-sized balls. Dip each ball into powder.
STEP 7
Line a baking sheet with parchment, lay out the pieces and flatten them slightly. Bake chocolate gingerbreads for 10-15 minutes at 200 degrees.
STEP 8
Delicious with tea or milk.

Comments on the recipe

Ira

04.10.2023

5

Foster, what delicious gingerbread cookies, they would be good with cocoa... Such gingerbread cookies in the morning are a boost of energy for the whole day! Thank you very much for the recipe!

Love

04.10.2023

5

Hello! Please tell me the recipe without honey. Thank you!