Chicken in muffin tins

Step-by-step preparation

Cooking time: 45 mins

1. STEP 1

   

   How to make chicken in muffin tins? Boil the chicken fillet in salted water, cool and finely chop.

2. STEP 2

   

   In a bowl, mix ranch sauce, milk, eggs, and flour until smooth.

3. STEP 3

   

   Chop the cilantro. Set one third of the portion aside.

4. STEP 4

   

   Grate the cheese.

5. STEP 5

   

   In a bowl, mix: cheese, meat, herbs, flour mixture (set part of the mixture aside). The mass should look like a salad.

6. STEP 6

   

   Dust a muffin tin with flour. Lay out the thick mixture with meat, add the flour mixture on top (the one that was set aside).

7. STEP 7

   

   Preheat the oven to 180 degrees, bake for 20 minutes, no more.

8. STEP 8

   

   When the muffins are baked, remove them from the pan and serve with a sprinkle of cilantro on top.

Comments on the recipe

Matanya

29.09.2023

4.7

Thank you for the recipe and the idea - I made it according to the recipe, then replaced the cilantro with dill, I also liked it, and then... chicken for fish, chicken for mushrooms, mushrooms with meat... I’ll experiment more - it’s prepared quickly, mixed with the same speed.

Natalia

29.09.2023

4.6

The recipe is wonderful, the comments were generally “worthy” of entertainment, I will be visiting more often!!!

Mariza

29.09.2023

4.6

It turned out delicious, pleasing to the eye, and not difficult - great recipe, thank you!

eleo5

29.09.2023

5

Tell me, how many grams of finished meat should you get? Because my breasts are small