Chicken and Fried Spider Web Noodle Soup
Great taste and easy to prepare! The spiciness of this soup lies in the frying of the noodles, which gives the finished dish a nutty note in taste and aroma.
Calories
152Kcal
Protein
9gram
Fat
9gram
Carbs
13gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
500g
4L
100g
3tablespoon
2cloves of garlic
Step-by-step preparation
Cooking time: 30 mins
STEP 1
Boil the chicken, remove from the pan and cool.
STEP 2
Strain the broth.
STEP 3
Cut the onion into cubes, carrots into cubes.
STEP 4
Fry in vegetable oil until soft.
STEP 5
Add tomato paste, simmer for 3 minutes.
STEP 6
Remove the cooled chicken meat from the bones and cut into pieces.
STEP 7
Cut the potatoes into cubes.
STEP 8
Add to boiling broth. Add salt.
STEP 9
Pour the web noodles into a hot frying pan without oil.
STEP 10
Fry until golden brown. You need to stir constantly, as the noodles fry very quickly.
STEP 11
Add fried carrots and onions to the broth with almost cooked potatoes.
STEP 12
Cook for 2 minutes.
STEP 13
Add chicken.
STEP 14
Fried spider web noodles.
STEP 15
And 2 cloves of garlic. Cook for 3 minutes. Turn off and let the soup brew.
STEP 16
Bon appetit!
Comments on the recipe
16.10.2023
Tell me, why fry the spider web?
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