Cabbage with potatoes, onions and carrots fried in a frying pan
Prepares quickly and without hassle. Cabbage with potatoes in a frying pan is good on its own or as a side dish for meat or poultry. Can be served during fasting, when sunflower oil is allowed. Can be quickly prepared for dinner.
Calories
205Kcal
Protein
3gram
Fat
15gram
Carbs
17gram
*Nutritional value of 1 serving
Ingredients
Servings: 2
Step-by-step preparation
Cooking time: 30 mins
STEP 1
Take cabbage, potatoes, carrots, onions, butter, salt.
STEP 2
Heat oil in a frying pan.
STEP 3
Lightly fry a few pieces of onion.
STEP 4
Add potatoes and fry lightly.
STEP 5
Coarsely chop the cabbage.
STEP 6
Add cabbage to pan.
STEP 7
Add carrot slices. Fry with constant stirring, add salt, cover and cook until done.
STEP 8
Cabbage with potatoes in a frying pan is ready.
Comments on the recipe
30.11.2023
I also stew potatoes with cabbage this way, sometimes with meat or adding other vegetables, for example, bell pepper.
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