Beef liver salad with pepper

Name: Beef liver salad with pepper
Total time: 1 h 15 min
Yield: 5
Ingredients: 5 Eggs; 1 Bay leaf; 3 tablespoon Vegetable oil; 2 Potato; 250 g Mayonnaise; 5 Onion; 20 g Dill; 20 g Parsley; 3 Allspice; 500 g Beef liver; 4 Carrot; 2 Bell pepper

You should always eat healthy and salad will help you with this!

45

6973

Mila Allen

Recipe author

Calories

754kcal

Protein

33g

Fat

57g

Carbs

33g

*Nutrition per serving

Ingredients

Servings: 5

5

1

3tablespoon

2

250g

5

20g

20g

3

500g

4

2

Step-by-step preparation

Cooking time: 1 hr 15 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8

Comments on the recipe

enlik

24.08.2023

5

Varvara, the salad is delicious) I made it for my family, everyone loved it!!! thank you!!!

Varvara

24.08.2023

4.8

enlik, glad you appreciated the salad!

mamka-5

24.08.2023

4.5

A very tasty salad. We ate it the next day and it turned out very juicy. Even the children liked it. Thanks for the recipe

znlena

24.08.2023

5

This is the salad!

Varvara

24.08.2023

4.5

Happy chicken!

znlena

24.08.2023

4.9

And most importantly, the salad is very bright. When a dish looks attractive, it is eaten with gusto

Tatiana

24.08.2023

4.6

Well done Yulia. The salad is very original and probably delicious. While I was imagining how to make it, my mouth started watering. Fried onion with carrots, liver and mayonnaise.....