Beef in sweet sauce

Ingredients
Step-by-step preparation
STEP 1
This recipe is dedicated to a very tasty dish. From it you will learn how to cook beef in sweet sauce. So, first, let's take all the products we need according to the list.
STEP 2
We start by pouring cool water over the prunes and dried apricots and leaving them to soak for one hour. After this time, drain the water and dry the berries that have accumulated water with a paper towel.
STEP 3
Now cut the dried fruits into small oblong pieces.
STEP 4
Then we take the sweet pepper, wash it, remove the seeds and cut it into thin strips. We also wash the parsley, dry it and finely chop it with a knife. Peel the onion and cut into thin half rings.
STEP 5
After this, we take the pre-washed and dried beef pulp and cut it into portions. Now beat it a little, rub it with salt and pepper to your taste.
STEP 6
Next, put the prepared meat in a hot frying pan with the addition of vegetable oil, add onion to it.
STEP 7
With continuous stirring, fry the meat over medium heat until a golden crust forms, during which time the onion will be well cooked.
STEP 8
Then transfer the prepared meat and onions to the prepared roasting pan, add prunes, dried apricots, and sweet peppers. Pour this whole mass with freshly squeezed apple juice and simmer over low heat, covered, for about an hour.
STEP 9
Our dish is ready!
STEP 10
Bon appetit!
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