Banana muffin in a slow cooker with chocolate pieces

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   We prepare the necessary products: eggs, sugar, butter, bananas, baking powder, chocolate, flour

2. STEP 2

   

   Beat eggs with sugar until stable foam. I do this in a kitchen machine, but you can also use a mixer

3. STEP 3

   

   Add oil. Without stopping whisking, add flour and baking powder.

4. STEP 4

   

   Mash bananas with a fork

5. STEP 5

   

   Knead the dough well, add bananas and chocolate.

6. STEP 6

   

   Stir

7. STEP 7

   

   Transfer the dough into a greased pan. Turn on the “Baking” mode for an hour.

8. STEP 8

   

   Our cupcake is ready. Bon appetit!

Comments on the recipe

Eleno4ka

07.12.2023

4.8

I had two large bananas lying around, I urgently needed to use them, I found on the website a recipe for a banana cake in a slow cooker with chocolate pieces. Honestly, I didn’t expect such a result... The cupcake turned out great, fluffy, moderately moist, fragrant!!! It’s very easy and simple to prepare; you only need the most ordinary, budget-friendly ingredients (by the way, instead of butter, I used simple margarine). I took 50 grams of chocolate, this amount was quite enough. If you layer this cake with cream, you will get a simply gorgeous cake, its texture is so good (it does not require soaking). I will definitely bake muffins and cakes using this recipe. Highly recommend! Thanks to the author for the recipe!

MartinZ

07.12.2023

4.5

Excellent recipe, it turned out very tasty and aromatic) I didn’t add chocolate. Height comparison fork.

Irina

07.12.2023

4.7

Thanks for the recipe! The cake turned out airy, soft, but not wet. I used a little less baking powder, 15 grams (I was afraid of more), and it rose very well. Next time I’ll set the baking time in Redmond to 55 minutes. I wanted the bottom of the cupcake to be lighter. But the cupcake turned out very tasty!