Teriyaki sauce - 21 cooking recipes
Japanese cuisine is very popular among connoisseurs of non-standard solutions in cooking. Inventive chefs from the Land of the Rising Sun have created an unusual sauce that has a pleasant taste and makes the ingredients of the dish shiny and appetizing.
Noodles with chicken and vegetables in sauceAn incredibly appetizing dish with a bright and interesting taste!- 30 mins
- 3 Servings
- 276 kcal
- 35
Pasta with teriyaki sauceOriginal, spicy, aromatic, very tasty!- 30 mins
- 4 Servings
- 414 kcal
- 70
Chicken with vegetables in sweet and sour sauceOriginal, Asian style, incredibly light and tasty- 40 mins
- 4 Servings
- 403 kcal
- 130
Chicken liver with broccoli and oat-protein sauceBeautiful, tasty, balanced! Be sure to try it!- 20 mins
- 2 Servings
- 438 kcal
- 8
Chicken legs with eggplant in teriyaki sauceThis dish can be prepared for any celebration.- 1 hr 30 mins
- 8 Servings
- 367 kcal
- 47
Egg noodles with chicken and vegetables with teriyaki sauceImmerse yourself in the amazing, mysterious and vibrant world of Japan!- 40 mins
- 4 Servings
- 203 kcal
- 53
Noodles with vegetables and Teriyaki sauceA simple, very tasty, satisfying and unusual dish!- 45 mins
- 4 Servings
- 422 kcal
- 17
Chicken in teriyaki sauce with vegetablesSpicy, aromatic, and so delicious! Real jam!- 1 hr 20 mins
- 2 Servings
- 720 kcal
- 117
Chinese noodles with beef and asparagus in teriyaki sauceDelicious, fast popular dish of Chinese cuisine =)- 30 mins
- 6 Servings
- 168 kcal
- 6
Fried tofu with teriyaki onionsA quick snack with minimal ingredients!- 15 mins
- 1 Servings
- 242 kcal
- 18
Wok noodles with chicken and zucchiniDelicious noodles with chicken and vegetables in 30 minutes!- 35 mins
- 2 Servings
- 687 kcal
- 133
Teriyaki noodles with vegetablesAn unusual and very tasty Asian-style dish!- 30 mins
- 3 Servings
- 285 kcal
- 68
Vegetables in teriyaki sauceOriginal, spicy, fast, simple, very tasty!- 2 hr
- 4 Servings
- 189 kcal
- 82
Buckwheat noodles with vegetablesFragrant, spicy, delicious. For real gourmets!- 30 mins
- 2 Servings
- 557 kcal
- 63
Udon noodles with chicken teriyaki sauce and vegetablesA bright, light, incredibly tasty dish of Japanese cuisine!- 30 mins
- 4 Servings
- 543 kcal
- 261
Udon with teriyaki sauceSpicy and very tasty, whipped up!- 35 mins
- 4 Servings
- 362 kcal
- 104
Pork in teriyaki sauce in a frying panJuicy meat with a bright vegetable side dish for the holiday table!- 1 hr
- 4 Servings
- 449 kcal
- 107
Chicken kebab on skewers in the ovenUnusual, beautiful, appetizing and very tasty!- 2 hr 45 mins
- 6 Servings
- 217 kcal
- 167
Teriyaki chicken with vegetables and noodlesA simple and delicious dish with an Asian flavor! Try!- 50 mins
- 3 Servings
- 356 kcal
- 44
Wok noodles with vegetablesFast, simple, beautiful and fantastically tasty!- 35 mins
- 2 Servings
- 133 kcal
- 79
Udon with pork and vegetables in teriyaki sauceTasty, juicy, spicy, impossible to refuse!- 40 mins
- 4 Servings
- 598 kcal
- 59
Teriyaki sauce
Teriyaki resembles a thick syrup, dark and flavorful. Products coated with it acquire an interesting glossy shine and look glazed. Recipes for dishes with teriyaki sauce allow you to prepare mouth-watering gastronomic masterpieces for your guests that will surprise your imagination. It is used when frying meat, fish, vegetables, or for pre-marinating ingredients. The active components of the filling instantly soften the fibers of products, making meat treats, seafood and fish dishes soft and aromatic.
It is used for dressing salads made from fresh vegetables. Teriyaki tastes sour, sweet and salty at the same time. Ginger, garlic, and honey are often added to it. Its addition adds piquant notes to the treat, leaving a pleasant aftertaste. You can prepare the Japanese classic marinade sauce at home or buy it ready-made in a specialty store. It will make a proper splash at any feast.