Frozen meals for the winter - 35 cooking recipes

A brief example of dishes made with the help of ice cream is cold cottage cheese, pudding, or shock mange, and of course the ice cream itself as a dessert. As well as various preparations for the winter. The five most common products found when frozen: Product Calories kcal per 100 g Proteins g per 100 g Fats g per 100 g Carbohydrates g per 100 g Sugar 3980099.7 Milk 683.23.64.8 Cream 3002.8203.6 Fat cream 3372.5 353 Egg yolks 35216.231.21 In the majority of cases, freezing plays the role of the last stage of cooking a dish, when it remains to be given shape. In other cases, individual ingredients of a dish are frozen in order to give them certain properties. The five lowest-calorie recipes: Name of the dish Cooking time Calories kcal per 100 g User rating Preparing frozen mushrooms for the winter 30 min 0 12 Stroganina from muksun 25 min 0 5 How to freeze cauliflower for the winter 2 h 4 23 How to freeze chanterelles for the winter 5 hours 4 12 Leaf celery for the winter 15 min 12 12 It is important to know that freezing directly affects the taste of food, and long-term freezing, in some cases, is just as harmful to it as leaving the product idle in the open warm air. Video of the process of freezing vegetables on winter