Chicken with potatoes - 449 cooking recipes

Even a novice cook can cook meat with vegetables, because there is nothing difficult to follow step-by-step instructions. This dish is truly universal, it can be served for a huge company, and at holidays it can be treated to family and friends. How to cook the most delicious potatoes and chicken so that they turn out aromatic, tender and juicy? The French were the first to bake it with a special béchamel sauce, which is a mixture of flour, milk and nutmeg. We often do this with sour cream, mayonnaise, cover everything with grated cheese and sprinkle with fresh herbs. It turns out no less satisfying and appetizing. The chicken goes well with vegetables (tomatoes, cucumbers, bell peppers), mushrooms and white wine. It can be baked in a frying pan, on a baking sheet or in pots. You can add mushrooms, onions, carrots, tomatoes, bell peppers, and eggplants. When serving, you can offer guests hot sauce, spices and savory seasonings.