Carp - 24 cooking recipes

Original recipes with carp are found in many national cuisines of the world, and in the notebook of modern housewives there are undoubtedly more than one or two interesting ways of preparing this fish. How to cook delicious fish in order to hear enthusiastic compliments from guests and household members? The answer is simple - with minimal effort and financial costs. This fish is completely unpretentious in cooking; it always turns out juicy, tender and indescribably aromatic. You can make delicious cutlets and aspic from the meat, simply bake it in foil or stew it in sour cream. Large carp can be marinated in mayonnaise with lemon juice and spices, or can be used as a filling for kulebyaki or fish pies. It produces a rich broth and a mind-blowing fish soup. A delicious dish for your family will be stuffed fish or fried fish with potatoes, onions and carrots in a spicy homemade sauce.