Baked apples in the oven and more - 24 cooking recipes

There are practically no taboos regarding it. Pregnant and breastfeeding? Can! Six month old babies? Allowed! Losing weight? Bon appetit! Allergy sufferers? Cheers! Its uniqueness also lies in the fact that during heat treatment, all useful vitamins and minerals are preserved, and the pectin content even increases, which makes the treat an excellent way to cleanse and protect the digestive organs. All recipes for baked apples are united by ease of execution, as well as the availability and low cost of ingredients. Strong green fruits with firm, unsweetened pulp are best suited for baking. As a side dish, they go into the oven along with the poultry, adding juiciness and highlighting the delicate taste of turkey, duck, and goose with a light, delicious sourness. This simple dessert is a real find if relatives suddenly arrive or a child brings friends. You can prepare a wonderful delicacy in combination with everything sweet and aromatic that is at hand, even in the most modest quantities: sugar, dried fruits, nuts, cottage cheese, berries, cinnamon, vanilla. All you need is a little time, imagination, inspiration, a couple of practical culinary tips and, of course, the apples themselves.