Baked apples with sugar and cinnamon in the oven

Step-by-step preparation

Cooking time: 25 mins

1. STEP 1

   

   How to bake apples with sugar and cinnamon in the oven? Prepare the necessary ingredients. I took red, juicy and sweet, large apples. Wash the apples and peel half of each apple. Turn on the oven to 180 degrees.

2. STEP 2

   

   Cut the core out of each apple in a cone shape, without cutting all the way through. Do this carefully so as not to cut through the bottom, otherwise the filling will leak out.

3. STEP 3

   

   Chop the nuts by chopping them a little with a knife.

4. STEP 4

   

   Cut a piece of foil or parchment paper and line the bottom of a baking dish - I used a rectangular glass one. Read about how to choose a baking dish in a separate article at the link at the end of the recipe. Place the apples in the mold, pour a teaspoon of sugar into the holes and add a tablespoon of walnuts, as much as possible (as many will fit).

5. STEP 5

   

   Sprinkle cinnamon on top of the apples so that the spice gets into both the center and the edges. Send the apples to bake in the oven at 180 degrees. Baking time depends on the type of apples, as well as on your oven. You can learn about the operating features of ovens by reading a separate article, link at the end of the recipe. My apples took 25 minutes. The main thing is that the apples do not turn into mush, but remain intact.

6. STEP 6

   

   This is what my apples looked like after I took them out of the oven. The aroma filled the whole kitchen, and they turned out quite beautiful to look at. Bon appetit!

Comments on the recipe

party

17.11.2023

4.5

Special thanks for the walnuts. Tasty. Watch the video for the recipe for apples with cinnamon in the oven.

Corason

17.11.2023

4.7

I wanted baked apples. There are a lot of apples this year. I searched for a recipe on my favorite website and liked this one. I made baked apples with sugar and cinnamon in the oven. I just didn’t add nuts to the apples. I chose red-sided apples, they are sweet and juicy. I cut out the middle in a cone shape almost like the author’s. I put a tablespoon of sugar in each apple and sprinkled it with cinnamon. I baked apples in the oven for half an hour at 180 degrees. Apples with cinnamon smell very tasty. The apples were well baked, they did not turn into mush and were quite soft. The sugar dissolved and a syrup was obtained, which perfectly soaked the apples. Great recipe! I recommend it to everyone! Many thanks to the author)