Scarlett Wilson

Since childhood, I remember how my grandmother’s kitchen smelled of freshly baked bread, and my mother, like a magician, turned simple ingredients into real culinary masterpieces. Family dinners were celebrations where loved ones gathered around the table, sharing stories and laughter. Since then, cooking has become not just a hobby for me, but a passion. I draw inspiration from the world's diverse cuisines, truly believing that anyone can cook. My goal is to show that simple recipes can bring joy and bring people together around the table, no matter their background.

I graduated from the faculty of Culinary Arts at Universidad del Claustro de Sor Juana.