Zucchini pancakes with carrots and eggs without flour
These pancakes are so tender that they literally melt in your mouth! We are all accustomed to the fact that the national Russian food - pancakes or pancakes - is always made with flour. However, in order to bake zucchini pancakes according to our culinary recipe, flour is not needed at all. Don't believe me? Then see for yourself by making flourless zucchini pancakes.

Calories
152kcal
Protein
3g
Fat
12g
Carbs
9g
*Nutrition per serving
Ingredients
2
2cloves of garlic
to taste
to taste
to taste
to taste
3tablespoon
Step-by-step preparation
STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

STEP 7

STEP 8

Comments on the recipe
27.09.2023
Delicious. It took me about 40 minutes to prepare. There is only one thing - maybe I have a very coarse grater, but it seemed to me that it would be better to grate it on a fine grater; the pancakes would turn out thinner and more uniform. In any case, very tasty and healthy.
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