Turkey kebab in kefir marinade

The soft juicy meat of this dish simply “drives you crazy.” I really love cooking turkey barbecue because this recipe is very easy to follow.
200
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Josephine RiveraJosephine Rivera
Author of the recipe
Turkey kebab in kefir marinade
Calories
309Kcal
Protein
37gram
Fat
13gram
Carbs
10gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 12

Step-by-step preparation

Cooking timeCooking time: 4 hr 30 mins
  1. STEP 1

    STEP 1

    Required Products

  2. STEP 2

    STEP 2

    Wash the turkey fillet, dry it with a paper towel and cut it into medium-sized pieces.

  3. STEP 3

    STEP 3

    Prepare the marinade.

  4. STEP 4

    STEP 4

    Place the pieces of meat in the marinade

  5. STEP 5

    STEP 5

    mix and leave to marinate for several hours (I marinated the kebab for 4 hours).

  6. STEP 6

    STEP 6

    Cut the bell pepper into pieces and string them alternately with turkey pieces onto a wooden skewer or skewer.

  7. STEP 7

    STEP 7

    Place the prepared skewers with meat and pepper on the sides of a rectangular baking dish. Bake the kebab in a preheated oven.

  8. STEP 8

    STEP 8

    Place the finished shish kebab on a plate.

  9. STEP 9

    STEP 9

    Serve with parsley, onions, tomatoes or other vegetables.

  10. STEP 10

    STEP 10

    Turkey kebab in kefir marinade is ready.

Comments on the recipe

Author comment no avatar
lara
01.08.2023
4.8
A wonderful dish for a family dinner! Perfect for the holiday table Another original recipe for you
Author comment no avatar
Daria ☼
01.08.2023
5
Delicious!
Author comment no avatar
Alina Viktorovna
01.08.2023
4.9
Not only turkey meat can be marinated in kefir, any meat turns out delicious, tried and tested
Author comment no avatar
Ladle
01.08.2023
4.8
I have never made turkey kebabs, always only chicken or pork. The recipe is good, the meat turned out tender and soft, it just melts in your mouth, everyone asks me to fry turkey every weekend now)
Author comment no avatar
Daria ☼
01.08.2023
4.7
It's nice when you like it)
Author comment no avatar
Olga
01.08.2023
5
Daria, thank you for such an original shish kebab recipe. The meat turns out unusually tender, rosy and, importantly, low in calories.
Author comment no avatar
Daria ☼
01.08.2023
4.6
Olga, I’m very pleased that you liked it