Tomatoes with aspirin

Name: Tomatoes with aspirin
Total time: 30 min
Yield: 9
Ingredients: 1 kg Tomatoes; 3 cloves of garlic Garlic; 30 g Dill; 3 Bay leaf; 15 Peppercorns; 600 ml Water; 3 teaspoon Salt; 3 tablespoon Sugar; 3 teaspoon Vinegar; 1.5 Aspirin

Bright, beautiful homemade preparation without much hassle! These red tomatoes with aspirin for the winter are prepared in jars without sterilization. The whole process is as simple as possible: you just need to pour boiling brine over the vegetables.

130

120580

Scarlett Thomas

Author of the recipe

Calories

61Kcal

Protein

2gram

Fat

0gram

Carbs

12gram

*Nutritional value of 1 serving

Ingredients

Servings: 9

1kg

3cloves of garlic

30g

3

15

600ml

3teaspoon

3tablespoon

3teaspoon

1.5

Step-by-step preparation

Cooking time: 30 mins

STEP 1
How to seal tomatoes for the winter with aspirin? For canning, take cream tomatoes, dense ones. Wash the tomatoes with cold water. Also wash the dill sprigs and peel the garlic cloves. Sterilize jars and lids. To seal in half-liter jars, choose smaller fruits.
STEP 2
Place sprigs of dill on the bottom of sterile jars. Place a bay leaf, 5 peppercorns and chopped garlic cloves into each jar.
STEP 3
Place the tomatoes in the jars tightly next to each other.
STEP 4
To add tomatoes for the first time, boil water.
STEP 5
Pour boiling water over the tomato-filled jars.
STEP 6
Cover the filled jars with sterile lids and let them sit for 15 minutes.
STEP 7
Then drain the water from the jars into a saucepan.
STEP 8
Dissolve salt and sugar in water. Place the pan on the stove and boil the water again.
STEP 9
Place half an aspirin tablet in each half-liter jar of tomatoes.
STEP 10
Pour boiling brine over the tomatoes with aspirin and cover the jars again with lids. Fill with water up to the shoulders.
STEP 11
Roll up the lids of the jars with a machine and turn the jars upside down. This is necessary in order to check the reliability of the seaming. If liquid does not leak through the lids, then everything is in order.
STEP 12
Cover the jars with a thick towel or blanket to keep the heat in longer, and leave them until they cool completely.
STEP 13
Store tomatoes with aspirin in jars for the winter at room temperature in a dark place without sunlight.

Comments on the recipe

NashaDasha

05.09.2023

4.7

I’ve long heard about the method of canning tomatoes with aspirin, but I didn’t have a chance to try the recipe. I'll pluck up the courage to try. For now I'm covering the tomatoes according to this recipe with vinegar.

ElenaPimenova

05.09.2023

4.8

Tell me what percentage of vinegar?