Sauerkraut and beet salad with sesame seeds
Vegetable pleasure with exquisite taste! A festive salad that will always look advantageous and beautiful on your table!
Calories
133Kcal
Protein
3gram
Fat
10gram
Carbs
11gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
300g
1
0.5
2tablespoon
to taste
to taste
to taste
to taste
Step-by-step preparation
Cooking time: 10 mins
STEP 1
To prepare the salad we need sauerkraut, boiled beets
STEP 2
onions, a bunch of dill, black pepper, vegetable oil and sesame seeds.
STEP 3
Cut the onion into thin half rings.
STEP 4
Finely chop the dill.
STEP 5
Add dill and onion to cabbage.
STEP 6
Grate the boiled beets.
STEP 7
Add beets to cabbage, black pepper and salt to taste, mix thoroughly.
STEP 8
After mixing the salad until smooth, you can serve it on the table. Add sesame seeds and herbs to the salad to taste.
STEP 9
Let's cook simply, cook deliciously, prepare a festive vegetable salad at home together!
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