Sandwiches with sprats and pickled cucumber

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   How to make Sandwiches with sprats and pickled cucumber? Very simple! Prepare all the necessary ingredients. Take a loaf. It is best that it is from yesterday so that it holds its shape well. Cut it into slices approximately 1.5 centimeters thick. You can also take an already sliced ​​loaf. You can make mayonnaise at home. Below the steps you will find recipes for making homemade mayonnaise.

2. STEP 2

   

   Heat the pan until hot. Pour a little vegetable oil and fry the loaf slices on both sides until golden brown over moderate heat. If you don’t want to add calories to the sandwiches, then simply dry the slices in the oven. But they will be much tastier if fried.

3. STEP 3

   

   Then lay out napkins on a plate and place the fried loaf on them. This is necessary so that excess oil leaves the loaf and is absorbed into the napkins.

4. STEP 4

   

   How to make a sandwich spread? Wash the dill under running water, dry with paper towels and finely chop. Peel the garlic and crush it with a press. In a bowl, mix mayonnaise with garlic and dill. Mix well until smooth. The spread is ready.

5. STEP 5

   

   Spread the loaf slices with mayonnaise dressing.

6. STEP 6

   

   Trim the ends of the pickled cucumbers and slice them lengthwise into thin slices. Drain the oil from the sprat. Place a slice of cucumber and 1-2 sprats (depending on their size) on each slice of loaf.

7. STEP 7

   

   Sprinkle the sandwiches with dill and help yourself. Bon appetit!

Comments on the recipe

Lyubava

31.07.2023

4.7

Just looking at these sandwiches makes your mouth water. Instead of pickled cucumbers, you can use fresh ones. Incredibly delicious!

Moderator Ksenia

31.07.2023

5

Sandwiches with sprats are a snack that can be prepared in just five minutes, and it will bring a lot of gastronomic pleasure. The ingredients taste great together. The fact that such sandwiches are very simple to prepare is also important. I will keep it on hand in case of unexpected guests. Julia, thank you very much for the recipe!

Corason

31.07.2023

4.5

I prepared sandwiches with sprats and pickled cucumbers for the holiday table. A great idea that has been popular for so many years. I haven't added dill before. Today I made a snack using this recipe. I fried the loaf slices in oil until golden brown. Mayonnaise mixed with garlic and dill. I cut pickled cucumbers into slices. I added more garlic, we love garlic. I opened a jar of sprat and collected a snack. I smeared the fried loaf with garlic sauce, put in sprat and cucumber. Sprinkle croutons with chopped dill. It's very easy and quick to cook. Everyone liked the aromatic, crispy, spicy and very tasty croutons. Dill fits perfectly into this familiar snack. Great recipe! Many thanks to the author 😊

Svetlana

31.07.2023

4.7

The sandwiches are really tasty. I often make it; I actually cut a cucumber into rounds and next to it a boiled egg is also round. I quickly dry the bread in the toaster. The sandwiches are really great. I often make them at the dacha when we are sitting in nature.