Sandwiches with ketchup baked in the microwave
Ingredients
Step-by-step preparation
STEP 1
This recipe will show you how to make sandwiches in the microwave with tomatoes and cheese. Heat the butter in a frying pan. I also always add a little vegetable oil (just a little) so that the butter doesn’t burn.
STEP 2
For toast, I used a white loaf, which is ideal for any sandwich. The main thing is to take one that doesn’t crumble, but you can bathe it already cut into slices, then it’s even better and easier - you don’t even need to cut it. We will need 3 pieces. Place the pieces in a frying pan and fry them first on one side for about 2-3 minutes over medium heat. They should be browned.
STEP 3
Turn the toast over to the other side and fry for the same amount of time. This way they turn out fried on both sides until crispy.
STEP 4
Remove the finished toast from the pan and place it on a flat plate.
STEP 5
Lubricate them with a thin layer of ketchup. Take ketchup with a suitable taste, you can use homemade one.
STEP 6
Wash the tomatoes and cut into thin slices. We put them on top, you can add a little salt to the tomatoes so that they are not bland - I always do this.
STEP 7
Place hard cheese cut into thin slices on top of the tomatoes. Choose cheese with good fat content and good quality, not a cheese product. Such cheese will stretch when heated - this is the trick of hot sandwiches with cheese! You can also sprinkle them with chopped dill or parsley on top. Bake the sandwiches in the microwave for 2 minutes. Serve hot while the cheese is still stretching! Bon appetit!
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