Salad with squid and cheese
Ingredients
Step-by-step preparation
STEP 1
How to make a salad with squid and cheese? Prepare your ingredients. Squids can be used both raw and ready-made, canned. The cheese can be any: hard, semi-hard and even processed, the main thing is that it is tasty.
STEP 2
Thaw the squid, peel off the film and gut it, removing the insides and chitinous plate. Rinse them well under running water.
STEP 3
Boil the squid. How to boil squid? Place the cleaned squid into salted boiling water. Cook them for 1-2 minutes. Don't cook any longer!!! Otherwise, the squid will become tough as rubber and completely tasteless.
STEP 4
Remove the finished squid from the boiling water and cool. Cut them into strips.
STEP 5
Grate the cheese on a coarse or medium grater.
STEP 6
Boil the eggs. How to hard boil eggs? Place them in cold water and cook over low heat. Boil the eggs for 9 minutes after boiling, then cover with cold water and cool. The shell will be better cleaned from a sharp temperature change. Cool and peel them. Cut into small cubes.
STEP 7
Combine squid, eggs and cheese in a salad bowl.
STEP 8
Season everything with mayonnaise.
STEP 9
Mix everything well. Before serving, place the salad in the refrigerator for 20-30 minutes. Bon appetit!
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