Salad: squid, pickled cucumber

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   We prepare all the necessary products.

2. STEP 2

   

   Rinse the pickled cucumber and cut into small cubes. You can cut a couple of circles from it for decoration.

3. STEP 3

   

   Cut the cleaned squid into rings.

4. STEP 4

   

   Boil it in slightly salted water for three minutes.

5. STEP 5

   

   Wash the green onions and chop them finely.

6. STEP 6

   

   Once the squids have cooled, cut them into cubes.

7. STEP 7

   

   Mix all the crushed products and add peas.

8. STEP 8

   

   Add mayonnaise and stir the salad. You don't need to salt it anymore.

9. STEP 9

   

   Place into bowls. Decorate the salad with cucumber slices that were left in advance. Let's help ourselves, bon appetit!

Comments on the recipe

Natalia M

16.11.2023

4.6

To add variety to the New Year's table, I made a squid and pickled cucumber salad. There are not many ingredients, but it turned out very tasty. I boiled squid not in rings, but in carcasses. Cooked for 1.5 minutes each. During this time, they managed to reach readiness, but remained soft and tender. I have my own cucumbers, salty but not sour. The peas I took were delicious and tender. I definitely pay attention to the composition; if the peas were dried, they will be tough and not tasty. Well, my daughter and I grew the onion on the windowsill). Seasoned with olive mayonnaise, did not add salt or spices. The spicy cucumbers and spicy onions were enough. A salad with quite a bright taste. It seems to me that it is suitable both as an appetizer and as an independent dish.

Irikha

16.11.2023

4.5

Delicious salad I usually made squid with egg and cheese, but here with cucumbers... everyone liked it Thank you

♥Evgenia

16.11.2023

5

Looks nice! For this reason, I don’t mind sharing my recipe, here it is

Mell

16.11.2023

4.9

In this recipe, the main thing is that the cucumbers are good (not sour) and then it turns out very tasty. Thanks for your feedback!

Oksana

16.11.2023

4.6

Good afternoon! I decided to prepare this salad at my own risk. I was amazed by the combination of products... In general, I would kiss you and hug you personally - the salad was eaten in two minutes. I took the ingredients by eye. Homemade cucumbers are important in this recipe, I agree. It turned out so original, piquant... it's some kind of space. It also cooks quickly. I will definitely share your recipe with my mom!