Salad cucumbers mushrooms cheese

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   How to make a salad of cucumbers, mushrooms, cheese? Take the products from the list. You can take any mushrooms: salted, pickled, fried. Wash vegetables and eggs and dry with napkins. Any mayonnaise will work here, including lean mayonnaise. Boil a hard-boiled egg.

2. STEP 2

   

   If your cucumbers have thick or bitter skin, peel it. Then cut the cucumber into thin strips, chop the peeled carrots into feathers, and grate the cheese.

3. STEP 3

   

   Cut the boiled egg into cubes.

4. STEP 4

   

   In a suitable salad bowl, start assembling the lettuce. We have it in layers, so we start laying out layers. The first layer is egg. Place a diced egg on the bottom of the salad bowl. Keep in mind that the alternation of layers here is conditional - you can lay them out differently as you like. Or you can simply mix all the ingredients and season everything with mayonnaise.

5. STEP 5

   

   Place chopped or whole small pickled mushrooms on top of the egg.

6. STEP 6

   

   Apply mayonnaise mesh to the mushrooms.

7. STEP 7

   

   Now place a layer of cucumbers in the salad bowl.

8. STEP 8

   

   On top of the cucumbers are thin feathers of raw carrots.

9. STEP 9

   

   Apply the mayonnaise mesh again.

10. STEP 10

    

    Cover the surface with grated cheese.

11. STEP 11

    

    Garnish the salad with fresh herbs and a whole mushroom. I prepared a portioned layered salad, but you can put it on a common platter.

12. STEP 12

    

    A beautiful and impressive salad with cucumber, mushrooms, cheese is ready. Bon appetit!

Comments on the recipe

Olya-yaya

19.11.2023

4.6

Delicious and easy to prepare salad. Thank you! For those who need a more satisfying option, I’ll offer this chicken salad with pickled mushrooms and beans. A self-contained dish.

Alyona

19.11.2023

5

An interesting, unusual recipe with pickled mushrooms. I really liked that it contained fresh cucumber and fresh juicy carrots. They provide quite tasty and healthy juice. Thanks to this, I took a little less than a tablespoon of mayonnaise, and I took much more ingredients than the author. I had a fairly large cucumber, 2 eggs and a medium sized carrot. I took about 100 grams of cheese and mushrooms. The salad turned out very juicy, with a spicy, fresh taste. Thanks for the recipe Cucumber Mushroom Cheese Salad!